Turmeric Powder
Servings Prep Time
6months shelf life 4-5hours
Servings Prep Time
6months shelf life 4-5hours
Ingredients
Recipe Notes
  • Break turmeric sticks into small pieces so that it will dry completely.
  • Keep the turmeric in the sun for some hours.
  • Once dry, grind the turmeric in a flour mill to a fine powder.
  • Spread the ground turmeric powder on a sheet and allow it to cool for a while.
  • Once the powder has cooled, store it in an airtight container..
  • Transfer the powder to small container for your day to day usage.